Chocolate chunk cookies

So last night I wanted to eat some chocolate chip cookies. I looked thought a ton of chocolate chip cookie recipes many claiming that they were the best. After reading many reviews I decided on one, Best Chocolate Chip Cookies.
But I didn't have anything to make them with. So this morning I went to the dollar store and got what I could with 4 bucks.

What you'll need:

1 cup (2 sticks) Blue Bonnet, softened
1 cup white sugar
1 cup packed light brown sugar
2 eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons hot water
1/2 teaspoon salt
1 bar of dark chocolate, not baker's chocolate, refrigerated

-In a large bowl beat light brown sugar, white sugar, and softened Blue Bonnet
-Beat in one egg at a time and add vanilla extract
-Stir in flour
-Take the bar of dark chocolate and chop it into small chunks and fold into the batter.
-Scoop a round tablespoonfull of batter and put it on an ungreased baking sheet about 1.5 inches apart
-Bake at 325 degrees F for 14-16 minutes, until edges as golden brown
-Allow cookies to cool on wire rack for at least 10 minutes

So after the substitutions I made the cookies came out delicious about 2 3/4 dozen.

 Enjoy!

 Here is the original recipe Best Chocolate Chip Cookies